House Made Sausages - Pasture Raised BEEF
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Preservative Free, and Delicious. handmade sausages
All our sausages, unless otherwise stated are GLUTEN FREE.
Made with free range, pasture raised, grass fed beef; they are lean, tasty and just dang delicious.
All additional ingredients are natural and sourced locally.
We make our sausages fresh. Everyday.
- There are about 15 thin sausages to a kilo.
- There are about 9 thick sausages to a kilo
- Sausage casings are all natural
- We use rosemary extract in our sausage making, instead of preservatives
All our pork sausages are hand made with our pasture raised, free range pork, and we use only the highest quality ingredients to flavour them.
Because we have a varied retinue of sausage flavours, rather than offer specific flavours each week, we are listing the sausages options below and noting that when you purchase beef sausages from us it will be ONE of the below flavours...it's like a lucky dip but there is no bad option....All are gluten free and preservative free and awesome (if we do say so ourselves... ;) )
Our beef sausages include:
- Crack Pepper & Worcestershire
- Roasted Roma Tomatoes & Basil
- Smokey Beef & Bacon
- Korean Beef
- Merlot & Cracked Pepper
- Angus Beef & Field Mushroom
- Kentucky BBQ
- Wagyu Beef, Wild Mushrooms & Roast Garlic
- Angus Beef w/ Tilba Blue Cheese & Spinach
- Beef w/ Harissa, Bell Peppers & Cauliflower