Grass Fed Premium Beef Mince
Fabulous for all things fast and/or slow-cooked.
For recipe ideas, check out the Description below ?
What do lasagne, kofta and laab salad all have in common? Mince is their star ingredient! Often this cut of meat receives a bad reputation, but mince is one of the tastiest, and most versatile, ingredients around.
Our mince is premium and beautifully lean. Made from blade, topside and round, it has very little fat and maximum amount of flavour. We make it upwards of a dozen times a day; so it is always fresh and delicious.
Beef Mince is so budget-friendly and versatile, it's no wonder it's a favourite.
Try some twists on the classics with:
- Beef and Olive Empanadas
- Shepherds Pie
- Beef Strudel: bacon, mushrooms and mince in a golden puff pastry
- Mini Cheeseburgers
- Smoked Paprika Meatballs in Saffron, Tomato Sauce
Vincentia Butchery purchases beef direct from local Shoalhaven farmers. All our beef is grass-fed and pasture raised. Animals are free to roam outside, all year round and graze on natural crops, 365 days of the year. This natural diet creates beautifully tender and flavourful beef. You can definitely taste the difference. If you would like to know more about our purchasing beliefs, check out our Manifesto