Make a most elegant of roasts with beef. Perfect for large scale entertaining and eliciting envious I-can't-believe-you-cooked-this-amazing-roast-with-little-to-no-effort side eyes. (Totally worth it.)

Christmas and holidays wouldn't be complete without a roast beef - whether scotch, sirloin or eye-fillet - super easy, always delicious - and the leftovers make the best salads, sandwiches and picnic wraps...

Vincentia Butchery purchases beef direct from local Shoalhaven farmers. All our beef is grass-fed and pasture raised. Animals are free to roam outside, all year round and graze on natural crops, 365 days of the year. This natural diet creates beautifully tender and flavourful beef. You can definitely taste the difference. If you would like to know more about our purchasing beliefs, check out our Manifesto